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Tomato Dumpling Salad

Tomato Dumpling Salad

Cook time

15 min

Servings

1 to 4

Ingredients

Ingredients

1 package Mala Beef dumplings

2 lbs heirloom tomatoes

Handful of chopped fresh basil leaves

1 clove garlic

3 tablespoons chili crisp

2 tablespoons Chinkiang rice vinegar

1 tablespoons soy sauce

Flaky sea salt

Instructions

  1. Cook Mala Beef dumplings according to package instructions
  2. While those are cooking, chop 2 heriloom tomatoes
  3. Chop handful of fresh basil leaves
  4. Mince garlic
  5. Add 3 tablespoons chili crisp
  6. Add 2 tablespoons Chinkiang rice vinegar
  7. Sprinkle with flaky sea salt to taste

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